The festival in the Izmailovo Kremlin, Moscow, is designed to popularize rich traditions of the Russian cuisine. Visitors will taste dishes from different eras and regions of Russia.
Chefs of famous Moscow restaurants will present their cooking masterpieces at the festival.
The historical Russian cuisine part will introduce delicacies popular in past centuries and forgotten today. The section dedicated to the regional cuisine traditions of Russia will feature the dishes that are loved by the Tatars, Buryats, and Pomors.
The tasting of monastic and traditional Orthodox dishes will be held at the festival as well. Timed to the Peter and Fevronia Day, it will take place on July 6 and 7.
There are comfortable verandas throughout the site, allowing you to have a snack in the fresh air and relax in a hammock.
To top it all, folk and pop music bands will perform at the festival.
Where: the Izmailovo Kremlin at the address 73 G, Izmailovskoye Highway, next to Partizanskaya metro station, Moscow.
When: from June 15, 2019, to July 14, 2019.
Open hours: from 10 am to 8 pm.
Cost: admission is free.
Moscow Cuisine: What to Eat in the Russian Capital
Tatar Cuisine
Buryat Cuisine
Author: Vera Ivanova